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    1. 第一次包餃子的英語日記帶翻譯優(yōu)秀

      時間:2021-01-23 10:35:43 日記 我要投稿

      有關(guān)第一次包餃子的英語日記帶翻譯優(yōu)秀范文

        今天,我回到家看見桌子上擺滿了餃皮、肉餡、水和筷子。媽媽說:“今天是除夕要包餃子吃!边@讓我很緊張,因為我從來沒有親手包過餃子,生怕自己包得不好。

      有關(guān)第一次包餃子的`英語日記帶翻譯優(yōu)秀范文

        Today, I came home to see the table full of dumpling skin, meat stuffing, water and chopsticks. Mom said, "today is new year's Eve to make dumplings." This makes me nervous, because I have never made dumplings by myself, for fear that I can't make them well.

        開始包餃子了,媽媽叫我先去洗手,不然餃子上會有細(xì)菌,吃了會拉肚子。開始動手了,媽媽先給我們示范了一遍。媽媽速度很快一會就包了三四個,我心想:媽媽包得太好了,我要向她學(xué)習(xí)。

        I started to make dumplings. My mother told me to wash my hands first, or there would be bacteria on the dumplings and diarrhea after eating. I started to do it. My mother demonstrated it to us first. Mom soon packed three or four. I thought to myself: Mom packed so well, I want to learn from her.

        我先把餃子皮平攤在手掌上,再用筷子把肉夾到餃子皮中間,不能放太多也不能放太少。用食指沾上一點水,在餃皮的邊緣涂一下,再捏一捏就大功告成了。包完餃子,看著桌子上形形色色的餃子我開心極了,一會兒餃子就出鍋了,吃著自己親手包的餃子味道好極了!

        I first spread the dumpling skin on my palm, then use chopsticks to clip the meat into the middle of the dumpling skin. I can't put too much or too little. Dip your index finger in a little water, smear it on the edge of the dumpling skin, and knead it again. After making dumplings, I am very happy to see all kinds of dumplings on the table. After a while, the dumplings will be out of the pot. It's delicious to eat the dumplings made by myself!

        這次包餃子我不僅學(xué)會了怎么包餃子,還知道了自己包的餃子才是最香的。

        This time, I not only learned how to make dumplings, but also learned that the dumplings I made are the most delicious.

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